**Ingredients:
– Pizza Base: 1 prepared pizza dough
– Sauce: ½ cup marinara or garlic butter sauce
– Cheese: 1 ½ cups shredded mozzarella
– Seafood Toppings: Shrimp, scallops, mussels (pre-cooked or lightly sautéed)
– Seasonings: Fresh parsley, garlic powder, black pepper, chili flakes (optional)
– Olive Oil: For drizzling
**Directions:
1. Preheat Oven – Set oven to 475°F (245°C).
2. Prepare Dough – Roll out pizza dough and place on a baking sheet or pizza stone.
3. Assemble Pizza – Spread sauce over the dough, sprinkle mozzarella cheese, and evenly distribute seafood toppings.
4. Bake – Cook for 12-15 minutes until crust is golden and cheese is bubbly.
5. Garnish & Serve – Drizzle with olive oil, sprinkle parsley, and enjoy hot!
A delicious seafood lover’s pizza with a perfect balance of cheesy, garlicky, and ocean-fresh flavors!
