Treat yourself to this luxurious seafood platter featuring succulent lobster and crab, paired with creamy sides pure indulgence!
Ingredients: 🦐🍋
2 lobster tails
1 lb crab legs
6 large shrimp, peeled and deveined
1 cup mashed potatoes
1 cup asparagus, trimmed
4 tbsp butter, melted
1 tsp garlic powder
1 tsp paprika
1 tsp parsley, chopped
Salt and pepper to taste
1 lemon, wedged
Instructions: 🍴🔥
Prepare Seafood: Preheat oven to 400°F (200°C). Split lobster tails, season with salt, pepper, and paprika. Arrange lobster, crab legs, and shrimp on a baking tray. 🦞
Make Garlic Butter: Mix melted butter with garlic powder and parsley. Brush generously over seafood. 🧈
Bake: Bake seafood for 12-15 minutes until lobster is opaque and shrimp are pink. 🕒
Cook Asparagus: Steam asparagus for 5-7 minutes until tender-crisp. Season with salt and pepper. 🌱
Prepare Mashed Potatoes: Boil potatoes, mash with butter, salt, and pepper until creamy. 🥔
Assemble: Plate mashed potatoes, asparagus, and arrange lobster tails, crab legs, and shrimp. Garnish with lemon wedges. 🍋
Serve: Enjoy this rich, flavorful seafood delight hot! 😋
