A rich, buttery, and flavorful lobster dish perfect for a luxurious meal!
📝 Ingredients:
2 lobster tails (split in half lengthwise)
3 tbsp unsalted butter (melted)
2 cloves garlic (minced)
1/2 tsp paprika
1/2 tsp salt
1/4 tsp black pepper
1 tbsp lemon juice
1 tbsp fresh parsley (chopped)
Lemon wedges (for serving)
🍽️ Directions:
1️⃣ Prepare the Lobster:
Preheat oven to 400°F (200°C).
Using kitchen shears, cut the top shell of the lobster tails and gently pull the meat out, resting it on top of the shell.
2️⃣ Make the Garlic Butter:
In a bowl, mix melted butter, garlic, paprika, salt, black pepper, and lemon juice.
3️⃣ Bake the Lobster:
Place the lobster tails on a baking sheet.
Brush generously with the garlic butter mixture.
Bake for 12-15 minutes until the lobster meat is opaque and tender.
4️⃣ Final Touch:
Drizzle with extra melted butter and sprinkle with fresh parsley.
Serve with lemon wedges for extra zest!
Prep Time: 10 minutes | Cook Time: 15 minutes | Total Time: 25 minutes
Calories: ~250 per serving | Protein: ~25g per serving
