Today, I’m excited to share a wonderful recipe that the whole family will adore: Garlic Butter Steak Bites & Shrimp Feast! This dish is not only a treat for the taste buds but also perfect for a cozy dinner at home or a gathering with friends. Let’s take a look at what you’ll need to bring this dish to life.
Ingredients:
– 1 lb sirloin or ribeye steak (cut into bite-sized cubes)
– 1 tbsp olive oil (for steak bites)
– 1 tbsp unsalted butter (for steak bites)
– 1/2 tsp salt (for steak bites)
– 1/2 tsp black pepper (for steak bites)
– 1/2 tsp garlic powder
– 1/2 tsp smoked paprika (for steak bites)
– 1 lb large shrimp (peeled and deveined)
– 1 tbsp olive oil (for shrimp)
– 1/2 tsp salt (for shrimp)
– 1/2 tsp black pepper (for shrimp)
– 1/2 tsp smoked paprika (for shrimp)
– 1/2 tsp crushed red pepper flakes (optional)
– 3 tbsp unsalted butter (melted, for garlic butter sauce)
– 3 cloves garlic (minced)
– 1 tbsp fresh parsley (chopped)
– 1 tbsp lemon juice
Directions:
1. Heat olive oil in a large skillet over medium-high heat.
2. Season the steak bites with salt, black pepper, garlic powder, and smoked paprika.
3. Sear for 2-3 minutes per side until browned and medium-rare, adjusting the cooking time to your preference. Remove from the skillet and set aside.
4. In the same skillet, if needed, add more olive oil.
5. Season the shrimp with salt, black pepper, smoked paprika, and optional crushed red pepper flakes.
6. Cook for 2 minutes per side until the shrimp turns pink and opaque. Remove and set aside.
7. In the same skillet, melt butter over low heat.
8. Add minced garlic and sauté for 30 seconds until fragrant.
9. Stir in the parsley and lemon juice.
10. Drizzle the garlic butter sauce over the steak bites and shrimp, garnishing with extra parsley. Serve immediately alongside roasted potatoes, veggies, or rice.
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Nutritional Values: Approximately 600 calories per serving, with around 50g of protein.
This recipe is not just a meal; it’s a chance to gather around the table and enjoy something special together. Wouldn’t it be lovely to share your experience after making this?
